Crafted using a blend of 9 varieties of certified organic apples and 3 varieties of certified organic pears.
This full bodied dry and crisp still cider has the aroma of crisp apples with a very long finish of pear and spice.
The perfect pairing for a spicy Thai dish or a pork tenderloin roast, baked with rosemary and apples. Enjoy young & chilled.
- No artificial flavours.
- Gluten free.
- Contains sulphites.
- Please savour and enjoy responsibly.
- Return for refund where applicable.
- alc./vol. 12.5%
- 750ml bottle
Produced and bottled in the Comox Valley by Blue Moon Winery & Cider Worx.