Crafted with a blend of three different estate grown Japanese plums, BC cider apples and Hops
This cider is dry hopped with a blend of Cascade, Centennial and Chinook hops, creating a great complex cider with floral notes and citrus aromas. This cider is inspired by the love of the cider-making tradition, innovation, and the flavours of BC grown fruit.
What’s in the Worx you ask? Juice from the freshly pressed heritage cider apples and estate grown plums.
- Not from concentrate.
- No water or artificial flavours.
- Gluten free.
- Unpasteurized- keep cool.
- Contains sulphites.
Return for refund where applicable.
- 8.5% alc.
- 500ml bottle
Produced and bottled in the Comox Valley by Ravens Moon Winery & Cider Worx.